benefits

Yogurt: Medicinal Food on the Homestead

Early in life, I had become familiar with yogurt dishes on our homestead on the western prairies of Canada. However, during that era of my life it was not my favorite food. That was to come later, when I gained wisdom.

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Chèvre Cheese With Rascleberry Appetizer
March 14, 2019 · · Home Dairy

Add to Favorites Chèvre cheese is a soft mild cheese made from goat milk. It is a simple two ingredient recipe, perfect for the beginning cheesemaker like myself. The first …

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Making Goat Cheese with Surplus Milk
March 14, 2019 · · Home Dairy

Got Milk? Make Cheese! Making goat cheese is an easy way to use that surplus milk for your family.

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How to Make Butter in Your Kitchen, in Minutes!
March 14, 2019 · · Home Dairy

Add to Favorites If you don’t know how to make butter, you’re missing out on one of the easiest homesteading products. Follow this short tutorial to learn how to make …

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Understanding Cultures Used for Making Cheese at Home
March 14, 2019 · · Home Dairy

Add to Favorites Though people have been making cheese at home for millennia, the rules changed with pasteurization. Here’s how to use cultures for safe and successful dairy products. Pieces …

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