How does temperature affect your cheesemaking efforts? There are many points in the process where it is vitally important, starting with the milk itself.Read More
Once you’ve mastered making soft and fresh cheeses, you may want to progress to pressed and aged cheeses. What kind of cheese aging equipment will you need?Read More
Many hobby goat owners end up making goat cheese at some point, but fewer venture into aged goat cheese. This might be because aged cheese takes more time, uses more equipment (check out our homemade cheese press plan), and may involve a few more ingredients.Read More
Many dairy goat owners quickly learn how to make cheese curds and turn goat milk into soft cheese, but hard cheeses can be intimidating. Recipes may look daunting because they are longer and more involved, and your equipment needs will increase.Read More
Getting started making goat cheese? Try these recipes first!
If you’ve never made cheese, start with the quick & easy cheeses that need minimal equipment and ingredients and are ready to eat fairly quickly.Read More
This homemade cheese press plan will get you off to a great start when you’re ready to tackle pressed cheeses with your milk.Read More
Got Milk? Make Cheese! Making goat cheese is an easy way to use that surplus milk for your family.Read More