cheese
7 Great Ways to Make Aged Goat Cheese!
Many hobby goat owners end up making goat cheese at some point, but fewer venture into aged goat cheese. This might be because aged cheese takes more time, uses more equipment (check out our homemade cheese press plan), and may involve a few more ingredients.
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How to Make Cheese Curds for Hard Cheese
Many dairy goat owners quickly learn how to make cheese curds and turn goat milk into soft cheese, but hard cheeses can be intimidating. Recipes may look daunting because they are longer and more involved, and your equipment needs will increase.
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Selecting a Dairy Goat Breed
The fun of having goats starts with choosing which goat breed to get and plenty are available to choose from. More than 200 goat breeds have been developed worldwide, not all of which may be found in North America.
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How to Make Homemade Sour Cream
How do you make sour cream so it’s the pure, cultured treat it used to be? It’s not hard and it’s very rewarding.
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A DIY Homemade Cheese Press Plan
This homemade cheese press plan will get you off to a great start when you’re ready to tackle pressed cheeses with your milk.
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A Beginner’s Guide to the Best Goats for Milk
There are many good reasons for raising dairy goats, and this article is the best place to start for more information about the best goats for milk.
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Breed Profile: Poitou Goat
Poitou goats are known in France as native to the Marais Poitevin, in the ancient province of Poitou, western France. A popular legend claims that goats were left by Arab warriors after their defeat in 732 at the battle of Poitiers.
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Alpine Goat Breed Spotlight
The Alpine goat is also referred to as the French Alpine and registration papers for this dairy goat use both designations and they are synonymous. The Alpine goat is a medium- to large-size animal, alertly graceful, and the only breed with upright ears that offers all colors and combinations of colors giving them distinction and individuality.
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Adventures in Making Goat Butter
The first time I tried making goat butter, I didn’t have a cream separator. I didn’t have much of anything. But I tried anyway.
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Making Ricotta Cheese in a Slow Cooker
Accidental Ricotta. Isn’t all cheese intentional? Perhaps making ricotta cheese at home started with an ancient accident.
A homesteader’s kitchen arsenal includes knowledge of crafting dairy products.