Ice cream using whole goat milk is fantastic. However, plan to eat it up, as it will freeze hard as a rock and will not be easy to dip. Using half cream and half whole milk will make an ice cream that will not freeze so hard and it will be easy to scoop, just like the store-bought stuff.Read More
When it comes to goat diseases and illnesses, there are many ways to care for dairy goats naturally, without chemical intervention.Read More
Different species of livestock react to heat waves and hot climates differently. Some goat varieties are more tolerant than others.
All animals should receive special consideration and adjustments during periods of high heat.