goat-meat
Breed Profile: Chèvre des Fossés
Breed: chèvre des Fossés (ditch goat) or chèvre des Talus (bank goat) or chèvre commune de l’Ouest (landrace goat of western France). Origin: The chèvre des Fossés is local to Brittany, …
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Selecting a Dairy Goat Breed
The fun of having goats starts with choosing which goat breed to get and plenty are available to choose from. More than 200 goat breeds have been developed worldwide, not …
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9 Things to Consider Before Raising Goats for Milk
Thinking about raising goats for milk? There are many goat milk benefits, including making goat cheese or learning how to make goat milk soap. But there are a few things to consider about raising goats …
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Fun with Miniature Goats
By Angela von Weber-Hahnsberg – Goats of all shapes and sizes, including miniature goats, have a wonderful way of bringing people together, of creating community between all different kinds of folks. From large-scale dairy goat owners …
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Making Goat Sausage: Recipes From the Farm
A basic goat sausage recipe is simple enough, just like any sausage recipe. It’s just ground, seasoned meat. But there are so many ways to cook, cure, air dry and smoke the different kinds that making sausage becomes an art.
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Breed Profile: Boer Goats
Breed: Boer goats (boer means farmer in Afrikaans) Origin: Afrikaners first noted landrace goats kept by indigenous tribes of the Cape provinces in South Africa and in Namibia in 1661. …
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10 Amazing Benefits of Owning a Goat
For most goat people, the benefits of owning a goat far outweigh the hard work and high learning curve. Yes, they can be destructive little escape artists, but they can …
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Breed Profile: Pygmy Goats
Pygmy goats are of West African origin and are characterized by their short legs and face due to genetic dwarfism. Their sturdy bodies and hardiness confer utility in their native countries.
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California’s Surfing Goats
Previously in Secret Life of Goats you’ve read about goat yoga, goat caddies, and even grazing goats on a restaurant roof. Now we bring you the secret life of surfing …
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Goat Meat Recipes: The Forgotten Food
Goat meat recipes may have slipped out of popularity in the United States, but goat is the most widely consumed red meat worldwide.
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