Empanadas are a fried or baked savory turnover with an unclear origin, with claims of originating in Spain, Persia, and Argentina among others.
Read MoreWhat better way to celebrate love than by making your sweetheart this decadent (yet surprisingly light) heart-shaped cheese dessert
Read MoreThis fast-approaching holiday season has everyone scrambling to find some tasty, quality candy recipes. Have you tried making goat milk caramel?
Read MoreCan goats swim? What should you do if you find your goat stuck in a stock tank? And what health issues should you watch for?
Read MoreGoat meat recipes may have slipped out of popularity in the United States, but goat is the most widely consumed red meat worldwide.
Read MoreA basic goat sausage recipe is simple enough, just like any sausage recipe. It’s just ground, seasoned meat. But there are so many ways to cook, cure, air dry and smoke the different kinds that making sausage becomes an art.
Read MoreIce cream using whole goat milk is fantastic. Using half cream and half whole milk makes an ice cream that freezes soft and is easy to scoop.
Read MoreWhere can you find a homemade buttermilk recipe to suit your cooking needs? And is making buttermilk difficult?
Read MoreYogurt is healthy and delicious. Learning how to make yogurt from scratch is very easy, and requires very little equipment.
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